News: February 2012

The first regular stout that Fuller’s has produced for decades is now also available in bottle.

Black Cab (4.2%) was introduced by the Chiswick brewery last November as a cask-conditioned seasonal beer but has now been bottled in a slightly stronger form (4.5%) for sale in off-trade outlets, including Waitrose supermarkets.

The release follows the company’s production last year of Double Stout, a bottle-conditioned strong ale that formed part of the company’s Past Masters series of re-creations of beers from the Fuller’s archive.