Jeff Evans reviews the best beer books from around the world and offers his opinions of the work of his beer-writing colleagues. Click on titles or book covers to learn more about each book. Don't forget to check out Jeff's own titles, too.

	Cooking With Beer by Paul Mercurio
	The Oxford Companion to Beer edited by Garrett Oliver
	Good Beer Guide 2012 edited by Roger Protz
	Let Me Tell You About Beer by Melissa Cole
	London's Best Beer Pubs & Bars by Des de Moor
	Ultimate Beer Guide Australia & New Zealand Editor-in-Chief David Lipman
	Around Berlin in 80 Beers by Peter Sutcliffe
	LambicLand by Tim Webb, Chris Pollard & Siobhan McGinn
	Around Amsterdam in 80 Beers by Tim Skelton
	Amber Gold & Black by Martyn Cornell
	1001 Beers You Must Try before You Die by Adrian Tierney-Jones (General Editor)
	500 Beers by Zak Avery
	Michael Jackson's Great Beers of Belgium by Michael Jackson
	Brewing with Wheat by Stan Hieronymus
	Around Brussels in 80 Beers by Joe Stange & Yvan De Baets
	Tasting Beer by Randy Mosher
	World's Best Beers by Ben McFarland
	Hops and Glory by Pete Brown

Good Beer Guide Belgium by Tim Webb

Good Beer Guide West Coast USA                                                          by Ben McFarland & Tom Sandham

Good Beer Guide Prague & the Czech Republic                                       by Evan Rail

Good Beer Guide Germany                                                                     by Steve Thomas

	300 Beers to Try before You Die! by Roger Protz
	Man Walks into a Pub by Pete Brown
	Three Sheets to the Wind by Pete Brown

100 Belgian Beers to Try before You Die! by Tim Webb & Joris Pattyn

All Beer Experience by Alex Barlow & Diane Barlow

An Appetite for Ale by Fiona Beckett & Will Beckett

The Brewmaster’s Table by Garrett Oliver

Around Bruges in 80 Beers by Chris Pollard & Siobhan McGinn

Around London in 80 Beers by Chris Pollard & Siobhan McGinn